From: Dragonblaze on
On 9 Jul, 12:29, Laurie <n...(a)spam.com> wrote:

[snip incoherent ranting]

>         You imply that humans have "adapted" to cooked food and animal
> -eating, but there is not one scrap of information in contemporary
> evolution literature that suggests that ANY animal can "adapt" to a
> diet chemically different than that species' natural one.

The above claim simply shows a) you do not keep up with research b)
have no clue about adaptation.

>         Here is one explanation of why the meatarians here can't function,
> intellectually.http://news.bbc.co.uk/2/hi/health/6180753.stm
>         You maintain the false 'omnivore' dogma, but you can NOT present any
> rational, scientifically-credible argument that even suggests that
> humans are "omnivores"; you can not even present a definition based
> on physiology, anatomy, and biochemistry.http://ecologos.org/omni.htmhttp://ecologos.org/anatomy.htm
>         You claim that humans "adapted" to the current, cooked cultural diets
> around the planet; however, there is NO attempt in current evolutionary
> theory that presents a credible mechanism for such false "adaptation".

Free clue: natural selection. Capisce?

>         You can't even try to engage with me in polite academic discussion,
> because you are afraid  of me, just like Jon-a-thug noBalls, Dutch,
> dh, and the rest of the pathological, intentionally-disruptive trolling
> buffoons, here.

You have no science to argue, as evidenced by your belief that the
China Study is scientific. I habitually refuse to debate faith-based
crackpots, since there is no way I can ever convince a crackpot - and
you're on the level of me trying to debate cosmology with a
Hörbigerite or a Velikovskian.

> Scientifically-credible info on plant-based human diets:http://ecologos.org/ttdd.html
> news:alt.food.vegan.science

Get rid of that .sig before I report you to Trading Standards for
false advertisment claims.

Dragonblaze
From: Dragonblaze on
On 9 Jul, 13:31, David <dh@.> wrote:

[snip]

>     Slow down a little. A person might want to start with rare beef,
> and you don't ever want to eat raw or even rare chicken or pork...

I usually have my steak blue-cooked and have been known to enjoy raw
beef. *grin*

Dragonblaze
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