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From: Funkytowngirl on 10 Jun 2005 11:06 My father has been on dialysis for about a month now and cooking for him is getting harder. Is there a cookbook for people on dialysis? Any help would be appreciated. Nee
From: Sheree & Rick on 10 Jun 2005 20:26 My husband was just put at stage 4 and we will be seeing a dietian for a low protein/low sodium diet. I will share any that I might get. But would also like a cookbook too. Sheree "Funkytowngirl" <FUNKYTOWNGIRL(a)webtv.net> wrote in message news:28867-42A9AC7F-319(a)storefull-3315.bay.webtv.net... > My father has been on dialysis for about a month now and cooking for him > is getting harder. Is there a cookbook for people on dialysis? Any help > would be appreciated. > > > Nee >
From: Lizz Parsons on 13 Jun 2005 02:44 There should be a dietician at his clinic who can help out with recipes. Mine had assembled a cookbook that she gave me... it also had some great substitution ideas. (To reduce sodium in BBQ sauce, cut it with pineapple juice instead of water so the flavor doesn't get watered down. Use "aminos" instead of say sauce... tastes just the same with no salt. Ask at a health food store) These are the only things I remember at the moment... but ask his dietician! ~Lizz Kidney Tx 8/23/04 UCSF On Fri, 10 Jun 2005 11:06:39 -0400, FUNKYTOWNGIRL(a)webtv.net (Funkytowngirl) wrote: >My father has been on dialysis for about a month now and cooking for him >is getting harder. Is there a cookbook for people on dialysis? Any help >would be appreciated. > > > Nee
From: Sheree & Rick on 13 Jun 2005 04:03 http://www.bragg.com/aboutbragg/sample.html For a free sample of the salt-free "soy sauce"
From: Tweety Bird on 13 Jun 2005 10:11
Here's a cookbook for dialysis you can download. It's in a pdf format but the recipes look great. See link below. http://www.epogen.com/patient/patient_info/educational_materials/dialysis_cookbook/introduction.jsp Nee |