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From: Amy on 29 Mar 2006 11:26 Hello all, My father, a diabetic, is having quintuple bypass surgery today. I will be staying with him the first week of April, after he is released from the hospital, to help take care of him. One of the things I want to do while I'm there is prepare some meals for him that he can freeze and heat up in individual portions. My step-mother doesn't cook much, so this would be a big help for both of them. If you have any diabetic, heart-smart recipes that would freeze well (and are relatively easy - I also have a 7 month old baby to wrangle!) please post them. He doesn't like squash, carrots, mushrooms, or onions. Thank you! Amy
From: Willow Herself on 29 Mar 2006 12:13 http://vgs.diabetes.org/recipe/index.jsp http://www.americanheart.org/presenter.jhtml?identifier=3001239 Will~ "Amy" <amyeaustin(a)gmail.com> wrote in message news:1143649612.254501.134960(a)j33g2000cwa.googlegroups.com... > Hello all, > > My father, a diabetic, is having quintuple bypass surgery today. I > will be staying with him the first week of April, after he is released > from the hospital, to help take care of him. One of the things I want > to do while I'm there is prepare some meals for him that he can freeze > and heat up in individual portions. My step-mother doesn't cook much, > so this would be a big help for both of them. > > If you have any diabetic, heart-smart recipes that would freeze well > (and are relatively easy - I also have a 7 month old baby to wrangle!) > please post them. He doesn't like squash, carrots, mushrooms, or > onions. > > Thank you! > Amy >
From: Amy on 29 Mar 2006 12:45 Willow Herself wrote: > http://vgs.diabetes.org/recipe/index.jsp > > http://www.americanheart.org/presenter.jhtml?identifier=3001239 Thanks!
From: Susan on 29 Mar 2006 13:04 x-no-archive: yes Willow Herself wrote: > http://vgs.diabetes.org/recipe/index.jsp > > http://www.americanheart.org/presenter.jhtml?identifier=3001239 > > Will~ Sorry, but the AHA and the ADA are the worst sources for recipes to control type 2 diabetes and insulin resistance. Both conditions require increase in healthy fats and strict reduction of starches and sugars. The most important thing is for Amy's dad to use a blood glucose meter to test one hour and two hours after each meal, and removing foods from his diet that raise his blood glucose above 140 at any time. This is stricter than the ADA recommends, but higher than the levels at which damages begin to accrue. Susan
From: Mr. Natural-Health on 29 Mar 2006 14:40
Amy wrote: > quintuple bypass surgery > ... > If you have any diabetic, heart-smart recipes that would freeze well > (and are relatively easy Yeah, ... right, sure. At this point, probably anything that his doctor says is okay. |