From: chrish on
Any Ideas? I mean like for covering fish before frying. Would rice
flour on it's own work OK do you think?
Are their any commercially available GF versions of 'Ruskoline' or
similar on the market?

thanks


Chris

From: Christopher Jahn on
chrish <chrishogarth(a)googlemail.com> wrote in
news:1191152855.825105.105720(a)19g2000hsx.googlegroups.com:

> Any Ideas? I mean like for covering fish before frying. Would
> rice flour on it's own work OK do you think?
> Are their any commercially available GF versions of
> 'Ruskoline' or similar on the market?

There are gluten free breadcrumbs out there. And yes, you can
use rice flour or cornmeal. For fried chicken, I use GF
cornflakes run through the blender one pulse.



--
}:-) Christopher Jahn
{:-( http://soflatheatre.blogspot.com/

A cat will assume the shape of its container.
From: B-- on
"chrish" <chrishogarth(a)googlemail.com> wrote in message
news:1191152855.825105.105720(a)19g2000hsx.googlegroups.com...
> Any Ideas? I mean like for covering fish before frying. Would rice
> flour on it's own work OK do you think?
> Are their any commercially available GF versions of 'Ruskoline' or
> similar on the market?
>
> thanks
>
>
> Chris
>

I've used chickpea flour with a bit of curry and salt in it, gives a
distinctive but good flavour. When I want a coating that doesn't add
much of it's own flavour I use corn flour as opposed to corn meal.

Beth


From: Julie Bove on

"chrish" <chrishogarth(a)googlemail.com> wrote in message
news:1191152855.825105.105720(a)19g2000hsx.googlegroups.com...
> Any Ideas? I mean like for covering fish before frying. Would rice
> flour on it's own work OK do you think?
> Are their any commercially available GF versions of 'Ruskoline' or
> similar on the market?

I don't do fish but for chicken nuggets I've used GF breadcrumbs or corn
meal. Husband used to do catfish by dipping in mustard and then cornmeal.


From: babs gothrup on
I use yellow corn meal and mix in dried onions, Garlic powder, Old bay
seasoning and armesan cheese, You can add pepper curry powder or dried
herbs....
heat a small amunt of oil in a pan then cook untill coating is crusty
turning once....Add oil as needed......
.....Enjoy.......


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